Gettysburg College's award-winning Dining Services is constantly working to provide delicious, nutritious meals at:
We offer a variety of meal plans designed to meet the varied needs of all of our students.
Dining Services is committed to using locally grown and processed foods whenever possible considering quality, availability and costs. Read more about our sustainability efforts.
We look forward to serving you!
Campus Box 440
Nutrition and wellness are top priorities for Dining Services. Our menu standards include low-fat yogurts and cottage cheese, lean cuts of meat, bountiful salad bars, and a fruit and yogurt bar. If you would like to meet with a dietitian, please contact us via email or call ext. 6326. Find more nutritional information online.
The Food Allergy Program is designed to work with students who have food allergies. Please fill out the Food Allergy Form. A member of the Dining Services Management Team will be in contact with you.
Princeton Review ranked Gettysburg College 15th in their latest list of best campus food.
As part of the College Activities Board (CAB) and Dining Services’ yearly traditions, Servo was decked out with festive decorations and filled with cuisine from around the world for the International Food Festival.